Light Braggot [+]
Note:
Source:
http://www.celtnet.org.uk/recipes/brewing/fetch-recipe.php?rid=ale-mead
Style:
Ig:
1.050
Fg:
1.012
Recipe
5l of unchlorinated water2 kg wildflower honey
1.5 kg light malt extract
2 lemons, sliced
30g Cascade finishing hops
30g Fuggles finishing hops
Yeast (Epernay II is good but
champagne yeast would also work)
Procedure
Standard Process.Consider a lb of carafoam malt for body
